
Mon · Wed · Fri
Breakfast days.
Choose sada roti or fry bake with aloo, bhaigan, plantain, stew chicken, saltfish, or smoke herring. Pies and channa are made for quick pickup.

Edinburgh 500, Chaguanas · 30+ years · family run
Sada roti, fry bake, pies, channa, saltfish, and smoke herring on Monday, Wednesday, and Friday. Order breakfast online; for the one-run Saturday lunch, ask what is cooking this week.
Service
How it runs
Breakfast is Monday, Wednesday, and Friday. Saturday lunch is shorter and sells from one batch. Place a breakfast order online, or ask us which lunch is cooking this week.

Mon · Wed · Fri
Choose sada roti or fry bake with aloo, bhaigan, plantain, stew chicken, saltfish, or smoke herring. Pies and channa are made for quick pickup.

Saturday only
One lunch rotates each week and is made in a single limited batch. See the possible menus, then ask what is cooking this Saturday.
Menu · pickup ticket
Order it like you'd say it at the counter: three plantain with sada, slight pepper; two with fry bake, no pepper.
Monday · Wednesday · Friday










Visit & Hours
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Good to know
Still not sure about something? Message us on WhatsApp — we're happy to help.
Breakfast runs Monday, Wednesday and Friday from 7:00am to 11:30am, and Saturday lunch is 12:00 to 2:00pm. We're closed Tuesday, Thursday and Sunday.
Build and review a breakfast order on this page, then send the request to our kitchen for confirmation. Saturday lunch rotates, so use the lunch enquiry first.
Everything is made fresh for pickup. Send your request ahead and we will confirm it with you before the kitchen starts preparing it.
Saturday rotates weekly between curry chicken, curry duck, and BBQ chicken with fried rice. Use the “What’s for lunch?” enquiry and we will contact you with this week’s menu and availability.
Everything is prepared fresh in limited batches, so earlier is always better, especially for Saturday lunch. Send us a message and we will let you know what is available.